ALL-AMERICAN VEGETARIAN A REGIONAL HARVEST OF LOW-FAT RECIPES.
$3.60 USD • Used
8vo 8" - 9" tall; 352 pages; Signed by Not signed; Rust boards with white cloth spine with bronze lettering. Spine is straight, binding is tight, pages are clean and bright. Dust jacket is without...
8vo 8" - 9" tall; 352 pages; Signed by Not signed; Rust boards with white cloth spine with bronze lettering. Spine is straight, binding is tight, pages are clean and bright. Dust jacket is without obvious defect. ; 8vo-8" to 9" tall; 352 pages.
From Publisher:
A region-by-region survey of America's cuisines offers more than two hundred low-fat, vegetarian recipes for a variety of innovative and traditional American dishes.Product Info
ISBN: 0805035095
ISBN-13: 9780805035094
Publisher: Henry Holt and Company
Year: 1995
Type: Used
Binding: Hardcover
Seller Info
TheReadingWellBookstore
Address: 2633 River Road Delaware, Ohio
Website: https://www.thereadingwell.com
Country: United States
