Dessert Circus at Home (Fun, Fanciful, Easy-To-Make Desserts)

Very Good, Very good dust jacket, inscribed by Author Jacques

From Publisher:

Celebrated pastry chef Jacques Torres has finally answered the sweet dream of his readers: a dessert cookbook specially designed for the home cook A follow-up of his first book, Dessert Circus, this new cookbook offers mouthwatering desserts that can easily be made in the home kitchen. He has taken his incredible scientific knowledge of ingredients and baking and used that to develop foolproof recipes for Mochachino Cake, Apple Crisp, Babka, and Upside-Down Lemon Cake and playful desserts like Chocolate Mousse and Porcupine. He also lets children get in on the fun with recipes for homemade Lollipops, Marshmallows, Chocolate Balloons, and Graham Crackers.

Product Info

ISBN: 0688166075

ISBN-13: 9780688166076

Publisher: William Morrow & Company, Inc

Year: 1999

Type: Used

Binding: Hardcover

Signed

Seller Info

TheBookHouseInc

Address: 7352 Manchester Rd St. Louis, Missouri

Website: https://www.bookhousestlouis.com

Country: United States