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Spanish Cooking

CASS, Elizabeth

$12.50 USD • Used

Stated first American edition, 1957. Dozens of traditional Spanish recipes, gathered from the kitchens of restaurants in Spain. With an overview and acknowledgement of the contributing restaurants...

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Stated first American edition, 1957. Dozens of traditional Spanish recipes, gathered from the kitchens of restaurants in Spain. With an overview and acknowledgement of the contributing restaurants. --- In yellow paper-covered hardcovers. Indexed. Jacket features brightly-colored image of festive table. --- A nice copy, mostly clean but with a drop of sauce at index & tear at head of spine. Jacket has toned spine, chipped at spine ends and with other tears & chafing; in removable archival mylar protector. ; 8vo 8" - 9" tall; 328 pages

Product Info

Publisher: The Citadel Press

Year: 1957

Type: Used

Binding: Hardcover

Seller Info

BluebirdBooks

Address: 8201 So. Santa Fe Drive #245 Littleton, Colorado

Website: http://www.bluebirdbooks.com

Country: United States