$12.95 USD • Used
176 pages. "A Guide to Free-Range Poultry Production" 1992, new updated edition. No signs of wear. Paper slightly aged, but clean. Our book number 1012....
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176 pages. "A Guide to Free-Range Poultry Production" 1992, new updated edition. No signs of wear. Paper slightly aged, but clean. Our book number 1012.
From Publisher:
This book is designed to appeal to aspiring and practising small-scale poultry keepers. Written for those with just a smallholding, or in school grounds, it explains the type of poultry to choose, housing, feeding, breeding and general management. Whether you hope to produce eggs and poultry meat for local sale or whether you simply relish the joy of eating freshly collected eggs from your own garden, this book provides advice on how to go about it.Product Info
ISBN: 0571166997
ISBN-13: 9780571166992
Publisher: Faber and Faber
Year: 1992
Type: Used
Binding: Softcover
Seller Info
TheMADHouseArtists
Address: 771 Gusty Point Lane Eucha, Oklahoma
Website: https://books.themadhouseartists.com
Country: United States