Artisan Cheese of the Pacific Northwest: A Discovery Guide

Size: 8vo - over 7" - 9"

From Publisher:

Parr examines each region's groundbreaking and unique cheesemakers. Profiles of individual cheesemakers offer up information about their operation and their cheeses. Appendices cover the basics of cheesemaking, including a glossary and a "cheese basics" section that lists various types of cheeses and how to pair them with wine and beer. The book also includes selected recipes from local chefs and cheesemakers.

Product Info

ISBN: 0881508349

ISBN-13: 9780881508345

Publisher: Countryman Press

Year: 2009

Type: Used

Binding: Softcover

First Edition

Seller Info

VashonIslandBooksLlc

Address: 22100 Vashon Highway SW Vashon, Washington

Website: https://www.vashonbooks.com

Country: United States