$250.00 USD • Used
468, 24 [ads] pages. Index. Black and white illustrations. This undated reprint of the 1888 first edition appears to be circa 1894 judging by the handwritten date atop first leaf. "The present vol...
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468, 24 [ads] pages. Index. Black and white illustrations. This undated reprint of the 1888 first edition appears to be circa 1894 judging by the handwritten date atop first leaf. "The present volume makes no pretension to be exhaustive, though it includes the essential groundwork of culinary art as well as much useful and novel information, not hitherto given in cookery books. " - Preface. Vintage news clipping affixed inside front board. Occasional markings. Heavy wear to forest green boards lettered with gilt. Textblock detached from boards. A worthy vintage copy. WHEATON & KELLY 3978, BITTING p.310.
Product Info
Publisher: Simpkin, Marshall, Hamilton, Kent / Marshall's School of Cookery
Year: 1894
Type: Used
Binding: Hardcover
Seller Info
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