¥550.00 JPY • Used
A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Featuring luxurious concoctions ranging from ancien...
Store: InfinityBooksJapan [View Items]
A copy that has been read, but is in excellent condition. Pages are intact and not marred by notes or highlighting. The spine remains undamaged. Featuring luxurious concoctions ranging from ancient Latin American origina ls and European caf classics to comforting childhood treats. No longer just a simple, syrupy sweet drink, today's hot chocolates are bri mming with extraordinary flavors like cayenne, vanilla beans, Nutella, butt ered rum, pistachios, wasabi, peanut butter, and malted milk balls. Featuri ng white chocolate foam, marshmallow cream, and frozen and fondue versions, the 60 recipes presented in Hot Chocolate are setting trends in haute choc olate consumption. Contributed by the world's preeminent chocolatiers, incl uding Vosges Haut-Chocolat, Serendipity 3, Citizen Cake, Fran's Chocolates, Scharffen Berger Chocolate, and many more, these imaginative modern variat ions are for the hip chocoholic of any age. A cup of hot chocolate is twice as rich in antioxidants as a glass of red wine. And, some would say, is just as intoxicating.
Product Info
ISBN: 1580087086
ISBN-13: 9781580087087
Publisher: Ten Speed Press
Year: 2005
Type: Used
Binding: Softcover
Seller Info
InfinityBooksJapan
Address: 1F Komagata Heights Bldg Tokyo,
Website: https://www.infinitybooksjapan.com
Country: Japan